It about the tropical fruits the westerner call Pineapple , a
plant of the Bromeliad family. It is call Nenas in Malay. The scientific name
is Ananas comosus. The fruit is use for making juice, taken as it is and could
even be cooked in curry. As for now I would like to share the way I like best
to enjoy this exotic fruits. It is the Macerated Pineapple as seen in the image
about. It is very easy to do. This is how it is done. After
the skin is taken out cut the Pineapple into thin slices. Get a container bowl,
sprinkle lavishly with sugar. Lay the thin pieces in the bowl. Then sprinkle
more sugar on the sliced pineapple. Repeat the process, layer by layer until all
the slices are in the bowl. Cover it and put in the fridge. It can be eaten in
after about an hour in the fridge; the longer in the fridge the better.
Have a
nice day.
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